The Ontario Corn-Fed Beef program was launched in June of 2001 to expand the market for and profile of Ontario-produced beef.
Continue ReadingThe goal of the Ontario Corn Fed Beef program is to produce a naturally great tasting product that is consistently tender and juicy.
Continue ReadingThe Ontario Cattle Feeders’ Association was formed in 1998 by a group of feedlot operators committed to reclaiming and increasing …
Continue ReadingHighlights of this issue: Ontario Corn Fed Beef 100% Traceable Ontario Corn Fed Beef with Loblaw Companies Ltd., have entered into a partnership with DNA TraceBack® to assure beef quality with this innovative traceability technology. Launched on Apr. 19, DNA...
Continue ReadingThe Ontario government is supporting local food by helping cattle farmers meet consumer demand for high quality beef. The province is providing the Ontario Cattle Feeders’ Association with a one-time investment of $10 million to create an innovative, industry-led...
Continue ReadingHighlights of this issue: $2.5 Million For Market Development Ontario Minister of Agriculture, Food and Rural Affairs (at the time) Ted McMeekin capped a successful 2013 Beef Industry Convention by announcing $2.5 million for an Ontario Corn Fed Beef Market Development...
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